Originally Posted by anthropic
Video plays fine for me. As a crawfish connoisseur, I'd like to try gar meat in crawfish/crab boil. Bet it would be good with melted butter & lemon!

I was thinking the same thing. If afforded the opportunity I think I'll give it a try.

It isn't what we don't know that gives us trouble, it's what we know that ain't so - Will Rogers