Frank, you're on a good track...but remember the lake had some double-digit bass and a healthy food chain. Does that matter? Would that impact the fishery long term? If so, how? And what are the limitations?
Bill D...yes, the caretaker reported to us what the water clarity was, he kept the feeders full, grass mowed, buildings painted, and drank a little whiskey along the way.
The owners did the culling and made decisions regarding stocking.
Danny Mac is on a good track, thinking about older fish becoming geriatric and going to fish heaven...did they? Was that enough time for that attrition to occur? Any other variables?
Don't be shy, boys and girls.
Oh, and tune in to the Pond Boss Facebook page in 13 minutes. I'm about to go live. I know Frank will be there, as will Danny Mac.
