Italy BASS, My friend had a bowl of picante sauce and he just put the fillets in it to marinate just till it was time to roll them in corn meal and then straight into the hot grease to fry. I have NEVER tasted fried fish like that and enjoyed it so much I even took some home to the wife to let her try it and she loved it too!! He joked with me he had a "secret sauce" but revealed it was no real secret but picante sauce only! I would imagine you could marinate the fillets and then broil them also if you didn't want to fry.

Dear Alcohol, We had a deal where you would make me funnier, smarter, and a better dancer... I saw the video... We need to talk.