Originally Posted By: Bruce Condello
Originally Posted By: Cecil Baird1

As you know centrarchids in general have fungal issues if held in cold water facilities too long with lower corressponding feeding and a reduced immune response.


Which rounds us back to the original question...what can be added to the water to reduce microbial activity?


The salt will reduce stress.


If pigs could fly bacon would be harder to come by and there would be a lot of damaged trees.