Yes Dave it does. Not as much maple flavor, but still extremely sweet. In the northeast, this light stuff is what the producers want to make, as there is a big market for it. Never understood that, as most who taste it prefer the richer maple flavor found in darker syrup. At least around here anyway.


"Forget pounds and ounces, I'm figuring displacement!"

If we accept that: MBG(+)FGSF(=)HBG(F1)
And we surmise that: BG(>)HBG(F1) while GSF(<)HBG(F1)
Would it hold true that: HBG(F1)(+)AM500(x)q.d.(=)1.5lbGRWT?
PB answer: It depends.