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Recent research on coffee beans found two quick & easy ways to improve that ambrosia of the gods.

First, store them in the coldest place possible, normally the freezer. Researchers found better & better flavor as temps dropped, all the way down to minus 320F! So don't leave the beans out on the counter unless you intend to use them immediately.

Second, add a few drops of water when you grind the beans. This reduces static electricity, enabling the grinder to get finer particles, improving flavor extraction.

Maybe my time as a pond owner is coming to a close, but I'd still like to contribute to my fellow pondmeisters when & as I can. Besides, the buyers may have questions that you folks can answer better than I. Enjoy your coffee!


7ac 2015 CNBG RES FHM 2016 TP FLMB 2017 NLMB GSH L 2018 TP & 70 HSB PK 2019 TP RBT 2020 TFS TP 25 HSB 250 F1,L,RBT -206 2021 TFS TP GSH L,-312 2022 GSH TP CR TFS RBT -234, 2023 BG TP TFS NLMB, -160




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Misting water on the beans also helps stop static electricity from making a mess of the grindings when you remove them from the grinder. I draw the line a Kopi Luwak Coffee though. LOL


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Originally Posted by esshup
Misting water on the beans also helps stop static electricity from making a mess of the grindings when you remove them from the grinder. I draw the line a Kopi Luwak Coffee though. LOL

At the prices I saw for Kopi Luwak, I think it's time to raise civets rather than fish.

Last edited by anthropic; 01/01/24 01:05 AM.

7ac 2015 CNBG RES FHM 2016 TP FLMB 2017 NLMB GSH L 2018 TP & 70 HSB PK 2019 TP RBT 2020 TFS TP 25 HSB 250 F1,L,RBT -206 2021 TFS TP GSH L,-312 2022 GSH TP CR TFS RBT -234, 2023 BG TP TFS NLMB, -160




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^^ LOL and feed them coffee beans!!


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I buy sumatra mandheling from Volcanic Coffee and grind my own. Once I started doing that I won't go back to buying ground coffee ever again.


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A dash of salt improves the flavor as well.


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Originally Posted by esshup
I buy sumatra mandheling from Volcanic Coffee and grind my own. Once I started doing that I won't go back to buying ground coffee ever again.
Eric, I notice the exact same thing with pepper. Commercial grind is tasteless compared with peppercorns you grind yourself.


7ac 2015 CNBG RES FHM 2016 TP FLMB 2017 NLMB GSH L 2018 TP & 70 HSB PK 2019 TP RBT 2020 TFS TP 25 HSB 250 F1,L,RBT -206 2021 TFS TP GSH L,-312 2022 GSH TP CR TFS RBT -234, 2023 BG TP TFS NLMB, -160





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