Keith Wolfe , I have baked many of the CC I have caught from our pond..in butter lemon salt and paprika, very tasty. Only one CC earlier this spring had a strong or muddy taste. Could just be the time of year or water conditions, I'm not sure. But hubby says he likes it baked better then the fried. SO don't give up just yet and try soaking in milk or salt water before you bake it.
Happy eating!
