EPE,
1 Lb. filleted BG
1 TSP Salt
1 TSp Pepper
1 Cup Corn Meal
1/2 Cup Flour
1 Can Beer (cooks choice)
- Peanut Oil (1 Quart)
- Large Deep Fryer
Heat Oil to 400 degrees.
Mix Dry ingredients in 1 Gallon zip lock bag.
Add 1 LB of fish filets.
Shake well.
Drop into Deep Fryer.
Drink Beer.
Serve.
Repeat.
Gator