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12 hours ago
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Joined: Apr 2002
Posts: 181
Lunker
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Lunker
Joined: Apr 2002
Posts: 181 |
Remember to add the beer last just before you use the batter so it still retains its carbonation. The bubbles get trapped in the congealing batter as it cooks to make it light and airy. Just google the recipe.
Layton Runkle
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