Theo, my grandmother used to freeze the fish in the cardboard milk containers filled with water. I fillet the fish and vac seal them. They last for a LONG time that way. I have some Walleye fillets that are 2.5 years old and still taste the same.

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3/4 to 1 1/4 ac pond LMB, SMB, PS, BG, RES, CC, YP, Bardello BG, (RBT & Blue Tilapia - seasonal).