Just an update: we have taken out 15 lbs. of bass from 9-14” and we fried filets in beer batter. The whole family was stunned how delicious they were! Thanks for all the suggestions!
Took out a total of 19 bass so far with about 10-15 lbs. to go this year. That should improve prey availability for the bigger bass to keep growing!
Thanks for all the information!
