I just removed the top tray from the dehydrator.

I don't think anyone could ever guess these "chips" were fish. The top tray was filled with the thin parts cut from outside the rib cages of the bluegill.

I'm going to have a hard time staying away from them.

I did sprinkle each of the trays with some coarse ground pepper before activating the dehydrator.

I can't even begin to describe how good these things taste.

Ken

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