Ken, is there a video or YouTube tutorial that you care to share on new and improved bluegill filet techniques? I rarely keep the bluegill I catch for 2 reasons. 1. I never catch... much less ever even see.. bluegill like the ones that inhabit the ponds of the posters on this forum, and 2. When I'm done filleting, either the scraps of goo called mangled meat isn't worth anything or I'm bleeding from my poor technique....
Last edited by canyoncreek; 07/31/14 04:44 PM.
