Good point. We sold eggs off the farm for $3 per dozen when I was a kid (40 years ago) because my parents farm was in an urban area. The further you get from farm country, the more you can sell food based on image. I have been in central Indiana for 24 years, so I did not consider that. You can sell them as gluten free too smile

Last edited by RAH; 03/30/14 06:52 AM.