Jake you are correct - I have done every type of meat, pizzas, fish, ect and used it as smoker, grill, and oven. I think the Egg and Kamodo are related designs and functions.
Mob - you have it down to much more of a science than I do - sounds like you've refined the process which is great to hear. I don't mind 4 hrs for a total burn - but the last 30 minutes are pretty tough to bear feeding the fire.