MSC -- welcome to Pond Boss.

Years ago I spent a lot of time in your neighborhood. I had an office across the "Nice" bridge on the Virginia side, but spent a lot of time in the St. Mary's area, and in Waldorf when there were just a few tobacco barns and a few taverns there.

So -- do you have any good recipes for marsh rabbits. If so, do you serve them with the head on, or with the head removed?

They don't show up in the fish markets and local diners much anymore.

Regards,
Ken

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