Caught crappie while they were spawning. The ones with the beer bellies and oozing orange went in the pond. The ones that were oozing white went into the frying pan. I have been keeping all the fish in a 5% salt solution for 24 hrs before release. The bleeding shiners and rosy daces are the ones I posted on here last spring that you helped me id. We have had a blast watching the bass tear up the small sunnies. throw out a few pellets at sunset and the fun begins.....