Pond Boss Forums INTRO Questions & Observations Dave's Chili?

I guess I'm lucky that I have that option turned off!


Dwight, a friends Mom always uses some Epazote in her beans when she cooks them. I asked why, and it's to eliminate the "pops". I've never had any problems when eating her bean dishes. It doesn't add any flavor to the beans, just cuts out the effervescence, which in time, builds up and ..........