Pond Boss Forums STOCKING A NEW POND Creating the food chain Forage for 1/2 acre or less ponds

A reasonable number of fish can be raised in a 1/2 acre pond without pellet feeding. The important point here is reasonable number. If the fish are pellet fed then more fish can be raised in that 1/2 acre (more on this later). Fish that reproduce in a pond can quickly become too abundant for the amount of natural food produced by a 1/2 acre pond or most any ponded body of water.

Maintaining proper fish density is very important to producing a quality fishery. Proper fish density is determined by one�s goals for the pond. If your goal is to produce lots of fingerling or small fish then crowding to the point of stunting is acceptable for some growers and hatcheries. If your goal is larger fish then this usually requires keeping their numbers at lower density per acre when their food source remains relatively constant throughout the year.

To increase numbers and or have more larger sized fish in the pond more food has to be available for existing fish. Just adding food to the system or fertilizing the pond can result in just more fish being present and they may not necessarily be larger and or plump. How do you keep this from happening if that is not your goal and you primarily want bigger and plumper fish?

Reducing competition for food (numbers) while maintaining ample food is the secret to growing quality, larger sized fish.

FEEDING FISH - AERATION. Feeding fish pelleted food results in producing more fish either in the form of more numbers in the pond and or producing some additional growth on some existing fish; usually both occur to some degree when the pond's food source is increased.

More numbers and larger fish in the same amount of water (increasing carrying capacity) creates more manure and waste products in the same sized pond that has to be "processed" by the pond habitat or ecosystem. Before more food or the fertility was increased in the pond, it was maintaing a carrying capacity of fishes that were essentially controlled by the pond�s ability to processs the waste products, i.e. a natural production limit that was dictated by Mother Natures rules of a production-recycling balance. Increasing the amount of manure/waste produced without providing for increased waste processing ability of the pond is pushing the limits of what nature allows. When you do that problems usually occur.

Aeration, primarily bottom aeration, allows the pond to increase its recycling ability by increasing the size of the aerobic, (oxygenated) decompositional zone when thermal stratification is eliminated and the entire pond bottom is exposed to oxygenated conditions throughout essentially the growing season. But even increasing the ponds recycling ability with aeration has an upper limit as to how much it can process in terms of fish waste products. As this new expanded limit or carrying capacity with aeration is exceeded the natural system reaches another carrying capacity limit. Exceeding it without providing for increased waste processing usually results in ecological problems within the pond, i.e. often unexplained fish deaths.