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03:05 AM
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Joined: Apr 2005
Posts: 68
Lunker
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Lunker
Joined: Apr 2005
Posts: 68 |
I agree trying Tilapia if legal. I am in NE Texas and stock them every Spring when the water gets to 60 degrees. Never have an FA problem all year long. Another plus is you get to eat them in the late fall when water temp gets down to 55 degrees.
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