Originally Posted By: Double-Camp
That's what I was afraid of. The spots are so prolific that I think I'll pass on eating them, mostly because I have all these REALLY nice CC fillts... (-: Do you know if the water temp has anything to do with this condition, and will they possibly go away once winter hits again?


DoubleCamp,

Here's some interesting reading and photos on the subject tjat should answer your questions. Sounds like you have white grubs vs. yellow or black.

http://www.ncrac.org/NR/rdonlyres/932C2C7D-CDA1-444E-B3DA-13FB396B2B16/0/TB115.pdf

Last edited by Cecil Baird1; 07/06/09 09:02 PM.
If pigs could fly bacon would be harder to come by and there would be a lot of damaged trees.