Originally posted by bz:
Boy I don't know about the frozen is as good as fresh. I've never had a blind taste test
Bz,
Your response is somewhat kinder than mine but I'm taking lessons from you
...the only way I will eat frozen fish is if I was blindfolded and didn't know it was frozen. If I'm not going to eat it fresh, I don't keep it.
Learned the hard way, bringing back 200 pounds of fresh caught Alaska salmon that was "professionally" packed and frozen...within 6 months it was like cardboard, and I can't imagine what it would be like after 5 years.
