Will finally start to eat some cnbg. What is the best method to clean and/or fillet 8 inch cnbg? Is a electric knife out of the question? I have one but don't even own a regular fillet knife of any brand, Any suggestions or advise for preparing such small fish? I can do lmb with no problem just don't want to waist meat on these little guys. Thanks

Dear Alcohol, We had a deal where you would make me funnier, smarter, and a better dancer... I saw the video... We need to talk.