That is a .75HP LEMS Grinder. A friend of mine gave it to me because he had never used it. It works great! I worked at a meat processing plant all of the way through college so I have the experience to do it all. I am getting ready to build a new shop out at our pond and I plan on having a hoist, hot water and proper drains so we can make our processing easier without taking it into the house lol. Might keep the wife happier. Actually she doesn't mind, she does the grocery shopping and knows how expensive beef is anymore.
indeed, Beef is getting out of control....Deer is better for you any way,
I do mix about 15-20% chuck roast in when I grind for burgers though.
Last edited by BobbyRice; 12/07/1504:28 PM.
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