What condiments does one add to a lard sandwich? Mayonnaise? Tartar Sauce? Pickle Relish?
When I was a kid we always froze water in those cardboard milk cartons. When it came time for homemade ice cream, it was my job to introduce those blocks of ice to a big hammer. People would look at you like you had a screw loose if you purchased ice....of course, the same thing would've happened if anyone would've suggested back then that water would be offered through vending machines one day. And that people would actually pay for it.
