Originally Posted By: Theo Gallus
You might also try soaking the fillets for a couple of days in clean water in the refrigerator. This has made a big improvement in the taste of our catfish. It is sure worth a try.


I find soaking the fillets in salt water while I soak myself in beer greatly improves the flavor.


Do not tell fish stories where the people know you; but particularly, don't tell them where they know the fish. Mark Twain