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Joined: Mar 2005
Posts: 21,512 Likes: 270
Moderator Hall of Fame 2014  Lunker
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Moderator Hall of Fame 2014 Lunker
Joined: Mar 2005
Posts: 21,512 Likes: 270 |
Grits are what people eat because they don't have 'real' sweet corn! Nothing else to do with regular corn but try to hide the taste behind some butter and salt and call it breakfast.  Man you just offended about 25 % of the Country and most of this Forum. I thought everyone knew Grits are the breakfast of champions. 
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Joined: May 2004
Posts: 13,997 Likes: 285
Moderator Lunker
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Moderator Lunker
Joined: May 2004
Posts: 13,997 Likes: 285 |
Grits are what people eat because they don't have 'real' sweet corn! Nothing else to do with regular corn but try to hide the taste behind some butter and salt and call it breakfast. Grits, and mush, and Grandma Gallus' corn cakes are all made with ole yellow field corn. And all good with butter and salt.
"Live like you'll die tomorrow, but manage your grass like you'll live forever." -S. M. Stirling ![[Linked Image from i.pinimg.com]](https://i.pinimg.com/736x/ed/b5/e7/edb5e7f935843b996cf52be593c9ebd2--smoothie-smooth-collie.jpg)
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Joined: Oct 2006
Posts: 285
Lunker
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Lunker
Joined: Oct 2006
Posts: 285 |
Butter & salt. Or Fry it up, butter it and add a healthy dose of "Karo" syrup. Sigh, now I know what I was craving all weekend, I just couldn't put my finger on it.
Do not tell fish stories where the people know you; but particularly, don't tell them where they know the fish. Mark Twain
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Joined: Feb 2005
Posts: 4,025 Likes: 1
Lunker
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Lunker
Joined: Feb 2005
Posts: 4,025 Likes: 1 |
Sometimes a couple of eggs over easy on top break the monotony.
No suger for me. Butter, salt. Same with cornbread. No Jiffy, Marie Callenders or any other 'cakelike' cornbread.
This 'sweet corn on the cob' in the groceries is too overbearingly sweet for me.
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