Originally Posted By: DonoBBD
Originally Posted By: Pat Williamson
Originally Posted By: teehjaeh57
Are those hogs worthy to butcher? Seems like those two would fill a freezer for the year!

Those were not good for eating.. When boars stink the meat taste like it smells.... Some stink and some don't. I like to eat them when they don't stink. We grind some into burger and mix it with deer.. Good stuff


I have been told that black skinned hogs are very hard to skin. Their hide likes to rip than pull off. Is this true?

I didn't know they stunk. Guess if you can't eat them they must be quite the pests down there.

Cheers Don.

All of these hogs are hard to skin... There ain't any ripping the hide off its using a sharp knife and cut it off trying to leave the fat on if any