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Joined: Aug 2002
Posts: 20,043 Likes: 1
Hall of Fame Lunker
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OP
Hall of Fame Lunker
Joined: Aug 2002
Posts: 20,043 Likes: 1 |
I used my ice spud to chop a 7"-8" dia hole in 12" of ice. I encountered a water layer at 4"-5" deep and then had to continue chopping ice in a slushy watery mix. It took 2.5 minutes to complete the ice hole. IMO a sharp spud can create a hole through the ice faster than a dull ice auger. In another thread Cecil mentioned that it took him 25 minutes to create a hole through 15" of ice. Well my spud is probably dull too.
If pigs could fly bacon would be harder to come by and there would be a lot of damaged trees.
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