I think I've only had BBQ twice in Texas. Once at Angelo's that we have discussed in Ft. Worth and the other is the one DD1 is suggesting. It was great at both.

My reference to Texas's ranking in BBQ is that it seems that so many states claim each is the best. (Size you can prove, the "best" is more subjective). Missouri (KC), Tennessee, Georgia, North Carolina, etc. all feel they are the best. I once had a fellow from Iowa claim theirs was the best. He took Connie and me to two different new restaurants one Fourth of July weekend for the best BBQ in the nation. We went back to Des Moines one year later and they had both closed.

Bing



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